Shun Classic White Bread Knife 22.9cm

YOUR BREAD DESERVES THIS KNIFE

After a chef's knife and a paring knife, some cooks say that the knife they cannot live without is their bread knife. If you are looking for a new bread knife, this blonde-handled version of Shun's Classic Bread Knife is a beautiful choice. Don't ruin a fresh loaf of bread by squashing it beneath the blade of a dull knife. Instead, use the wide, serrations of the Shun Classic Blonde Bread Knife to simply glide through crusty or tender bread. The undulating serrations provide the power you need to gently saw through a crusty loaf without tearing the tender interior. And it works equally well on very soft breads and even pastries.

Specifications:
Slice tender or crusty breads with no ripping, squashing, or tearing
Proprietary VG-MAX cutting core is wear and corrosion resistant, strong, and very fine-grained to enable a razor-sharp, long-lasting 16° edge
34 layers of stainless Damascus cladding each side (68 total); support the core, add stain resistance, and help food release from the blade
D-shaped blonde PakkaWood® handles are comfortable for both left- and right-handed users; durable, beautiful, and won't harbor bacteria
Full composite tang for light weight and perfect balance
Handcrafted in Japan
Care Instructions:

Rinse in hot water before use
Use a wooden or plastic chopping board
After use wash knives with a mild detergent and dry with a soft cloth
Acidic foods in particular should be rinsed immediately after use
Do not place in the dishwasher
Do not immerse wooden handle in water for extended amount of time
Oil the handle with a little neutral vegetable oil
Store knives in a knife block, wooden drawer insert or in a blade guard or sheath
This knife is not designed to cut through bones or very thick-skinned vegetables. 
Disclaimer:

You must be 18 years of age or older to purchase restricted knives.

Shun Knives have a limited lifetime warranty