Reduced price!
Edge Master Cerm Whetstone 400/1000

Edge Master Ceramic Combination Whetstone 400/1000 Grit

9313803007703

New product

Maintain your knife edge with the Edge Master Ceramic Combination Whetstone. The 400/1000 grit is ideal for repairing damaged edges and resharpening. Start with the coarse 400 grit and then flip over to the medium 1000 grit for fine sharpening and removal of burrs. Always keep the whetstone wet when sharpening and avoid removing the powder build-up as this helps to sharpen the knife.

AUD $49.99 tax incl.

AUD $99.95 tax incl.

-AUD $49.96

Share:

Edge Master Ceramic Combination Whetstone 400/1000 Grit

Maintain your knife edge with the Edge Master Ceramic Combination Whetstone. The 400/1000 grit is ideal for repairing damaged edges and resharpening. Start with the coarse 400 grit and then flip over to the medium 1000 grit for fine sharpening and removal of burrs. Always keep the whetstone wet when sharpening and avoid removing the powder build-up as this helps to sharpen the knife.

Key Features:
- Includes two whetstones: coarse 400 grit to repair chipped edges and medium 1000 grit to resharpen dull knives and remove burrs
- Submerge the whetstone in water for approximately five minutes before use
- Mount stone in the rubber base and place on a non-slip surface
- Ensure whetstones remain wet while sharpening
- Avoid removing the powder build-up as it helps sharpen the knife
- Ideal for sharpening straight edge knives at a 15 to 30 degree angle using a constant back and forth motion
- Not suitable for serrated knives or scissors

No customer reviews for the moment.

Write a review

Edge Master Ceramic Combination Whetstone 400/1000 Grit

Edge Master Ceramic Combination Whetstone 400/1000 Grit

Maintain your knife edge with the Edge Master Ceramic Combination Whetstone. The 400/1000 grit is ideal for repairing damaged edges and resharpening. Start with the coarse 400 grit and then flip over to the medium 1000 grit for fine sharpening and removal of burrs. Always keep the whetstone wet when sharpening and avoid removing the powder build-up as this helps to sharpen the knife.

Scroll To Top