Sashimi Knives  There are 5 products.

Sashimi Knives
0 Review(s)
Sashimi Knives are traditional style Japanese slicing knives that typically have a face sharpened edge, meaning they are sharpened on one side for a much sharper cutting edge.
AUD $199.00 AUD $239.99
0 Review(s)
Shun Dual Core Yanagiba Knife 26.7cm The Shun Dual Core Yanagiba has the length, weight, and single-bevel design of a traditional Japanese yanagiba. The blade stock is thicker than the rest of the Dual Core series (4.5mm vs 2.5mm). This gives the knife heft and rigidity to glide through cuts with ease.
AUD $590.00 AUD $859.95
0 Review(s)
Tojiro Traditional Professional Series Sashimi Knife 24cm Single Edge, 24cm Tojiro’s Narihira Traditional Professional collection is as practical as it is beautiful.
AUD $59.99 AUD $84.99
0 Review(s)
Tojiro Traditional Professional Series Sashimi Knife Left Handed 21cm Single Edge, Left Hand, 21cm The blade is comprised of Stainless Steel 8A (AUS-8) with a Nylon bolster that is heat resistant up to 90℃. The Rockwell hardness is 57.0-59.5.
AUD $74.99
0 Review(s)
With Tramontina's Sushi 7inch stainless steel nakiri knife with a nylon handle, you will have the perfect utensil for trying new things with Asian cuisine.
AUD $99.99 AUD $299.95
Showing 1 - 5 of 5 items

Scroll To Top