Global G-46 Santoku 18cm

4943691846006

New product

An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.

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AUD $99.00 tax incl.

AUD $199.00 tax incl.

-AUD $100.00

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Global G-46 Santoku 18cm

An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.

- Global knives are perfectly weighed and feature a unique, seamless construction which eliminates food and dirt traps offering the ultimate in safety and hygiene.
- Made from the finest quality CROMOVA 18 stainless steel, Ice tempered and hardened to Rockwell C56-C58.
- Edge retains razor sharpness exceptionally well and resists rust, stains and corrosion.
- GLOBAL provides a lifetime warranty against defects in material and workmanship
- Lightweight and comfortable to hold.
- No rivets to work loose, or handles to damage.
- Made in Japan

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Global G-46 Santoku 18cm

Global G-46 Santoku 18cm

An alternative to the chef's knife. Great for cutting, chopping and mincing vegetables. The blade has a straighter edge than a chef's knife and has a blunted sheepsfoot-tip blade with a thinner spine. It can easily slice thin-boned and boneless meats, fish and vegetables.

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