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I.O.Shen Paring Pointed 10.5cm
4712558801669
New product
Ideal for peeling and other small or intricate work such as de-veining a shrimp, skinning mushrooms or cutting small garnishes. The moment the item being cut is in the palm of your hand, pick up a paring knife. These knives are usually between 60cm to 120cm.
Ideal for peeling and other small or intricate work such as de-veining a shrimp, skinning mushrooms or cutting small garnishes. The moment the item being cut is in the palm of your hand, pick up a paring knife. These knives are usually between 60cm to 120cm.
Because it is designed for peeling and trimming fruits and vegetables, the paring knife's edge must be kept sharp.
| Construction: | Japanese Stainless Steel Triplex Technology |
| Dimensions: | 10.5 cm |
| Features: | Full tang construction Holds a sharp edge for longer Distinctive Tai Tang pattern in handle |
| Gift boxed: | Yes |
| Cleaning/Care: | Hand wash and dry immediately after use |
| Origin: | Assembled in Taiwan using Japanese steel |
| Warranty: | Limited lifetime |
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